{"id":1741,"date":"2018-06-01T15:50:58","date_gmt":"2018-06-01T15:50:58","guid":{"rendered":"http:\/\/www.carnsmila.com\/?p=1741"},"modified":"2020-01-16T19:05:44","modified_gmt":"2020-01-16T17:05:44","slug":"catas-y-maridajes-en-carns-mila","status":"publish","type":"post","link":"https:\/\/www.carnsmila.com\/es\/2018\/06\/01\/catas-y-maridajes-en-carns-mila\/","title":{"rendered":"&#8220;Tastos i Maridatges&#8221; en Carns Mil\u00e0"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;3.22&#8243;][et_pb_row _builder_version=&#8221;3.25&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text _builder_version=&#8221;3.27.4&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221;]<\/p>\n<div id=\"pl-1741\" class=\"panel-layout\">\n<div id=\"pg-1741-0\" class=\"panel-grid panel-no-style\">\n<div id=\"pgc-1741-0-0\" class=\"panel-grid-cell\" data-weight=\"1\">\n<div id=\"panel-1741-0-0-0\" class=\"so-panel widget widget_sow-editor panel-first-child panel-last-child\" data-index=\"0\" data-style=\"{&quot;background_image_attachment&quot;:false,&quot;background_display&quot;:&quot;tile&quot;,&quot;iw-visible-screen&quot;:&quot;iw-all&quot;,&quot;iw-visible-layout&quot;:&quot;iw-all&quot;}\">\n<div class=\"so-widget-sow-editor so-widget-sow-editor-base\">\n<div class=\"siteorigin-widget-tinymce textwidget\">\n<p>El pasado fin de semana se celebr\u00f3 la XIV edici\u00f3n de <em>Tastos i Maridatges<\/em> a <a href=\"https:\/\/nadal.com\/\" target=\"_blank\" rel=\"noopener\">Cava Nadal<\/a>. Un a\u00f1o m\u00e1s en Carns Mil\u00e0 quisimos participar en el evento y estuvimos presentes con diferentes tipos de carnes.<\/p>\n<p>Este a\u00f1o la novedad era la carne irlandesa, por lo tanto, quisimos llevar las mejores piezas a degustar junto con el cl\u00e1sico del Cordero de Arag\u00f3n y la Mediana de Carns Mil\u00e0.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div id=\"pg-1741-1\" class=\"panel-grid panel-no-style\" data-style=\"{&quot;background_display&quot;:&quot;tile&quot;,&quot;lsow_dark_bg&quot;:&quot;&quot;,&quot;cell_alignment&quot;:&quot;flex-start&quot;,&quot;iw-visible-screen&quot;:&quot;iw-all&quot;,&quot;iw-visible-layout&quot;:&quot;iw-all&quot;}\" data-ratio=\"1\" data-ratio-direction=\"right\">\n<div id=\"pgc-1741-1-0\" class=\"panel-grid-cell\" data-weight=\"1\">\n<div id=\"panel-1741-1-0-0\" class=\"so-panel widget widget_sow-editor panel-first-child\" data-index=\"1\" data-style=\"{&quot;background_image_attachment&quot;:false,&quot;background_display&quot;:&quot;tile&quot;,&quot;iw-visible-screen&quot;:&quot;iw-all&quot;,&quot;iw-visible-layout&quot;:&quot;iw-all&quot;}\">\n<div class=\"so-widget-sow-editor so-widget-sow-editor-base\">\n<h2 class=\"widget-title\">Drumlin Gold<\/h2>\n<div class=\"siteorigin-widget-tinymce textwidget\">\n<div class=\"siteorigin-widget-tinymce textwidget\">\n<p><img decoding=\"async\" class=\"wp-image-2726 size-medium alignright\" src=\"https:\/\/www.carnsmila.com\/wp-content\/uploads\/2018\/06\/cartelles-1-e1527859536866-300x159-1-300x159.png\" alt=\"\" width=\"300\" height=\"159\" \/>Las piezas seleccionadas para Drumlin Gold se tratan con un proceso completamente natural para conseguir una carne m\u00e1s tierna. Una refrigeraci\u00f3n lenta y suave donde acaba madurando al vac\u00edo, controlando cuidadosamente su refrigeraci\u00f3n y as\u00ed creando un sabor y textura irrepetible.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div id=\"panel-1741-1-0-1\" class=\"so-panel widget widget_sow-editor\" data-index=\"2\" data-style=\"{&quot;background_display&quot;:&quot;tile&quot;,&quot;iw-visible-screen&quot;:&quot;iw-all&quot;,&quot;iw-visible-layout&quot;:&quot;iw-all&quot;}\">\n<div class=\"so-widget-sow-editor so-widget-sow-editor-base\">\n<h2 class=\"widget-title\">Glasan Farm<\/h2>\n<div class=\"siteorigin-widget-tinymce textwidget\">\n<div class=\"siteorigin-widget-tinymce textwidget\">\n<p><img decoding=\"async\" class=\"alignleft wp-image-1597 size-medium\" src=\"https:\/\/www.carnsmila.com\/wp-content\/uploads\/2018\/05\/cartelles-2-e1527859570956-300x152.png\" alt=\"\" width=\"300\" height=\"152\" \/>Se trata de una carne de vacuno premium de carne de pastura. Se caracteriza por tener una maduraci\u00f3n tradicional (3-5 d\u00edas de c\u00e1mara en canal) y se produce bajo el sistema patentado <em>ultratender<\/em>.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div id=\"panel-1741-1-0-2\" class=\"so-panel widget widget_sow-editor\" data-index=\"3\" data-style=\"{&quot;background_display&quot;:&quot;tile&quot;,&quot;iw-visible-screen&quot;:&quot;iw-all&quot;,&quot;iw-visible-layout&quot;:&quot;iw-all&quot;}\">\n<div class=\"so-widget-sow-editor so-widget-sow-editor-base\">\n<h2 class=\"widget-title\">Xai d&#8217;Arag\u00f3<\/h2>\n<div class=\"siteorigin-widget-tinymce textwidget\">\n<div class=\"siteorigin-widget-tinymce textwidget\">\n<p><img decoding=\"async\" class=\"alignright wp-image-1600 size-medium\" src=\"https:\/\/www.carnsmila.com\/wp-content\/uploads\/2018\/05\/cartelles-5-e1527859605825-300x154.png\" alt=\"xai d'arag\u00f3\" width=\"300\" height=\"154\" \/>Una carne de cordero tierna, sabrosa y saludable, adaptada para todo tipo de consumidores. El proceso de crianza se basa aprovechando el territorio aragon\u00e9s, tanto en pastos de monta\u00f1a y media monta\u00f1a como en las zonas m\u00e1s \u00e1ridas del valle del Ebro.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div id=\"panel-1741-1-0-3\" class=\"so-panel widget widget_sow-editor\" data-index=\"4\" data-style=\"{&quot;background_display&quot;:&quot;tile&quot;,&quot;iw-visible-screen&quot;:&quot;iw-all&quot;,&quot;iw-visible-layout&quot;:&quot;iw-all&quot;}\">\n<div class=\"so-widget-sow-editor so-widget-sow-editor-base\">\n<h2 class=\"widget-title\">Hereford<\/h2>\n<div class=\"siteorigin-widget-tinymce textwidget\">\n<div class=\"siteorigin-widget-tinymce textwidget\">\n<p><img decoding=\"async\" class=\"alignleft wp-image-1599 size-medium\" src=\"https:\/\/www.carnsmila.com\/wp-content\/uploads\/2018\/05\/cartelles-4-e1527859637710-300x150.png\" alt=\"hereford\" width=\"300\" height=\"150\" \/>La raza Hereford tiene sus or\u00edgenes en el Condado de Herefordshire, Inglaterra. Produce carne de la mejor calidad con \u00fanicamente una alimentaci\u00f3n a base de pastos.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div id=\"panel-1741-1-0-4\" class=\"so-panel widget widget_sow-editor panel-last-child\" data-index=\"5\" data-style=\"{&quot;background_display&quot;:&quot;tile&quot;,&quot;iw-visible-screen&quot;:&quot;iw-all&quot;,&quot;iw-visible-layout&quot;:&quot;iw-all&quot;}\">\n<div class=\"so-widget-sow-editor so-widget-sow-editor-base\">\n<h2 class=\"widget-title\">Angus<\/h2>\n<div class=\"siteorigin-widget-tinymce textwidget\">\n<div class=\"siteorigin-widget-tinymce textwidget\">\n<p><img decoding=\"async\" class=\"wp-image-1598 size-medium alignright\" src=\"https:\/\/www.carnsmila.com\/wp-content\/uploads\/2018\/05\/cartelles-3-e1527859675280-300x151.png\" alt=\"angus\" width=\"300\" height=\"151\" \/>Angus es una carne considerada como una de las mejores del mundo por su ternura, su sabor y la textura suave. Tiene una proporci\u00f3n justa de grasa infiltrada y un sabor inmejorable, una textura fina y una ternura excepcional.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div id=\"pg-1741-2\" class=\"panel-grid panel-no-style\" data-style=\"{&quot;background_display&quot;:&quot;tile&quot;,&quot;lsow_dark_bg&quot;:&quot;&quot;,&quot;cell_alignment&quot;:&quot;flex-start&quot;,&quot;iw-visible-screen&quot;:&quot;iw-all&quot;,&quot;iw-visible-layout&quot;:&quot;iw-all&quot;}\" data-ratio=\"1\" data-ratio-direction=\"right\">\n<div id=\"pgc-1741-2-0\" class=\"panel-grid-cell\" data-weight=\"1\">\n<div id=\"panel-1741-2-0-0\" class=\"so-panel widget widget_media_gallery panel-first-child panel-last-child\" data-index=\"6\" data-style=\"{&quot;padding&quot;:&quot;0px 0px 0px 0px&quot;,&quot;mobile_padding&quot;:&quot;0px 0px 0px 0px&quot;,&quot;background_display&quot;:&quot;parallax&quot;,&quot;iw-visible-screen&quot;:&quot;iw-all&quot;,&quot;iw-visible-layout&quot;:&quot;iw-all&quot;}\">\n<div class=\"panel-widget-style panel-widget-style-for-1741-2-0-0\">\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p>[\/et_pb_text][et_pb_gallery gallery_ids=&#8221;2735,2737,2739,2741,2743,2745,2747,2749&#8243; posts_number=&#8221;8&#8243; show_title_and_caption=&#8221;off&#8221; show_pagination=&#8221;off&#8221; _builder_version=&#8221;4.0.6&#8243; custom_margin=&#8221;45px|||||&#8221;][\/et_pb_gallery][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Carns Mil\u00e1 particip\u00f3 en &#8220;Tastos i Maridatges&#8221; de Cava Nadal con diferentes tipos de carnes. Este a\u00f1o la novedad eran las Carnes Irlandesas.<\/p>\n","protected":false},"author":1,"featured_media":1651,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"<div id=\"pl-1741\" class=\"panel-layout\">\r\n<div id=\"pg-1741-0\" class=\"panel-grid panel-no-style\">\r\n<div id=\"pgc-1741-0-0\" class=\"panel-grid-cell\" data-weight=\"1\">\r\n<div id=\"panel-1741-0-0-0\" class=\"so-panel widget widget_sow-editor panel-first-child panel-last-child\" data-index=\"0\" data-style=\"{\"background_image_attachment\":false,\"background_display\":\"tile\",\"iw-visible-screen\":\"iw-all\",\"iw-visible-layout\":\"iw-all\"}\">\r\n<div class=\"so-widget-sow-editor so-widget-sow-editor-base\">\r\n<div class=\"siteorigin-widget-tinymce textwidget\">\r\n\r\nEl pasado fin de semana se celebr\u00f3 la XIV edici\u00f3n de <em>Tastos i Maridatges<\/em> a <a href=\"https:\/\/nadal.com\/\">Cava Nadal<\/a>. Un a\u00f1o m\u00e1s en Carns Mil\u00e0 quisimos participar en el evento y estuvimos presentes con diferentes tipos de carnes.\r\n\r\nEste a\u00f1o la novedad era la carne irlandesa, por lo tanto, quisimos llevar las mejores piezas a degustar junto con el cl\u00e1sico del Cordero de Arag\u00f3n y la Mediana de Carns Mil\u00e0.\r\n\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<div id=\"pg-1741-1\" class=\"panel-grid panel-no-style\" data-style=\"{\"background_display\":\"tile\",\"lsow_dark_bg\":\"\",\"cell_alignment\":\"flex-start\",\"iw-visible-screen\":\"iw-all\",\"iw-visible-layout\":\"iw-all\"}\" data-ratio=\"1\" data-ratio-direction=\"right\">\r\n<div id=\"pgc-1741-1-0\" class=\"panel-grid-cell\" data-weight=\"1\">\r\n<div id=\"panel-1741-1-0-0\" class=\"so-panel widget widget_sow-editor panel-first-child\" data-index=\"1\" data-style=\"{\"background_image_attachment\":false,\"background_display\":\"tile\",\"iw-visible-screen\":\"iw-all\",\"iw-visible-layout\":\"iw-all\"}\">\r\n<div class=\"so-widget-sow-editor so-widget-sow-editor-base\">\r\n<h2 class=\"widget-title\">Drumlin Gold<\/h2>\r\n<div class=\"siteorigin-widget-tinymce textwidget\">\r\n<div class=\"siteorigin-widget-tinymce textwidget\">\r\n\r\n<img class=\"wp-image-2726 size-medium alignright\" src=\"https:\/\/www.carnsmila.com\/wp-content\/uploads\/2018\/06\/cartelles-1-e1527859536866-300x159-1-300x159.png\" alt=\"\" width=\"300\" height=\"159\">Las piezas seleccionadas para Drumlin Gold se tratan con un proceso completamente natural para conseguir una carne m\u00e1s tierna. Una refrigeraci\u00f3n lenta y suave donde acaba madurando al vac\u00edo, controlando cuidadosamente su refrigeraci\u00f3n y as\u00ed creando un sabor y textura irrepetible.\r\n\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<div id=\"panel-1741-1-0-1\" class=\"so-panel widget widget_sow-editor\" data-index=\"2\" data-style=\"{\"background_display\":\"tile\",\"iw-visible-screen\":\"iw-all\",\"iw-visible-layout\":\"iw-all\"}\">\r\n<div class=\"so-widget-sow-editor so-widget-sow-editor-base\">\r\n<h2 class=\"widget-title\">Glasan Farm<\/h2>\r\n<div class=\"siteorigin-widget-tinymce textwidget\">\r\n<div class=\"siteorigin-widget-tinymce textwidget\">\r\n\r\n<img class=\"alignleft wp-image-1597 size-medium\" src=\"https:\/\/www.carnsmila.com\/wp-content\/uploads\/2018\/05\/cartelles-2-e1527859570956-300x152.png\" alt=\"\" width=\"300\" height=\"152\">Se trata de una carne de vacuno premium de carne de pastura. Se caracteriza por tener una maduraci\u00f3n tradicional (3-5 d\u00edas de c\u00e1mara en canal) y se produce bajo el sistema patentado <em>ultratender<\/em>.\r\n\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<div id=\"panel-1741-1-0-2\" class=\"so-panel widget widget_sow-editor\" data-index=\"3\" data-style=\"{\"background_display\":\"tile\",\"iw-visible-screen\":\"iw-all\",\"iw-visible-layout\":\"iw-all\"}\">\r\n<div class=\"so-widget-sow-editor so-widget-sow-editor-base\">\r\n<h2 class=\"widget-title\">Xai d'Arag\u00f3<\/h2>\r\n<div class=\"siteorigin-widget-tinymce textwidget\">\r\n<div class=\"siteorigin-widget-tinymce textwidget\">\r\n\r\n<img class=\"alignright wp-image-1600 size-medium\" src=\"https:\/\/www.carnsmila.com\/wp-content\/uploads\/2018\/05\/cartelles-5-e1527859605825-300x154.png\" alt=\"xai d'arag\u00f3\" width=\"300\" height=\"154\">Una carne de cordero tierna, sabrosa y saludable, adaptada para todo tipo de consumidores. El proceso de crianza se basa aprovechando el territorio aragon\u00e9s, tanto en pastos de monta\u00f1a y media monta\u00f1a como en las zonas m\u00e1s \u00e1ridas del valle del Ebro.\r\n\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<div id=\"panel-1741-1-0-3\" class=\"so-panel widget widget_sow-editor\" data-index=\"4\" data-style=\"{\"background_display\":\"tile\",\"iw-visible-screen\":\"iw-all\",\"iw-visible-layout\":\"iw-all\"}\">\r\n<div class=\"so-widget-sow-editor so-widget-sow-editor-base\">\r\n<h2 class=\"widget-title\">Hereford<\/h2>\r\n<div class=\"siteorigin-widget-tinymce textwidget\">\r\n<div class=\"siteorigin-widget-tinymce textwidget\">\r\n\r\n<img class=\"alignleft wp-image-1599 size-medium\" src=\"https:\/\/www.carnsmila.com\/wp-content\/uploads\/2018\/05\/cartelles-4-e1527859637710-300x150.png\" alt=\"hereford\" width=\"300\" height=\"150\">La raza Hereford tiene sus or\u00edgenes en el Condado de Herefordshire, Inglaterra. Produce carne de la mejor calidad con \u00fanicamente una alimentaci\u00f3n a base de pastos.\r\n\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<div id=\"panel-1741-1-0-4\" class=\"so-panel widget widget_sow-editor panel-last-child\" data-index=\"5\" data-style=\"{\"background_display\":\"tile\",\"iw-visible-screen\":\"iw-all\",\"iw-visible-layout\":\"iw-all\"}\">\r\n<div class=\"so-widget-sow-editor so-widget-sow-editor-base\">\r\n<h2 class=\"widget-title\">Angus<\/h2>\r\n<div class=\"siteorigin-widget-tinymce textwidget\">\r\n<div class=\"siteorigin-widget-tinymce textwidget\">\r\n\r\n<img class=\"wp-image-1598 size-medium alignright\" src=\"https:\/\/www.carnsmila.com\/wp-content\/uploads\/2018\/05\/cartelles-3-e1527859675280-300x151.png\" alt=\"angus\" width=\"300\" height=\"151\">Angus es una carne considerada como una de las mejores del mundo por su ternura, su sabor y la textura suave. Tiene una proporci\u00f3n justa de grasa infiltrada y un sabor inmejorable, una textura fina y una ternura excepcional.\r\n\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<div id=\"pg-1741-2\" class=\"panel-grid panel-no-style\" data-style=\"{\"background_display\":\"tile\",\"lsow_dark_bg\":\"\",\"cell_alignment\":\"flex-start\",\"iw-visible-screen\":\"iw-all\",\"iw-visible-layout\":\"iw-all\"}\" data-ratio=\"1\" data-ratio-direction=\"right\">\r\n<div id=\"pgc-1741-2-0\" class=\"panel-grid-cell\" data-weight=\"1\">\r\n<div id=\"panel-1741-2-0-0\" class=\"so-panel widget widget_media_gallery panel-first-child panel-last-child\" data-index=\"6\" data-style=\"{\"padding\":\"0px 0px 0px 0px\",\"mobile_padding\":\"0px 0px 0px 0px\",\"background_display\":\"parallax\",\"iw-visible-screen\":\"iw-all\",\"iw-visible-layout\":\"iw-all\"}\">\r\n<div class=\"panel-widget-style panel-widget-style-for-1741-2-0-0\">[siteorigin_widget class=\"WP_Widget_Media_Gallery\"]<input type=\"hidden\" value=\"{\"instance\":{\"title\":\"\",\"ids\":[1652,1651,1650,1654,1648,1646,1647,1653],\"columns\":3,\"size\":\"thumbnail\",\"link_type\":\"file\",\"orderby_random\":false,\"g5_classes\":\"\"},\"args\":{\"before_widget\":\"\r\n<div id=\"panel-1741-2-0-0\" class=\"so-panel widget widget_media_gallery panel-first-child panel-last-child\" data-index=\"6\" data-style=\"{\"padding\":\"0px 0px 0px 0px\",\"mobile_padding\":\"0px 0px 0px 0px\",\"background_display\":\"parallax\",\"iw-visible-screen\":\"iw-all\",\"iw-visible-layout\":\"iw-all\"}\" >\r\n<div class=\"panel-widget-style panel-widget-style-for-1741-2-0-0\" >\",\"after_widget\":\"<\/div><\/div>\",\"before_title\":\"\r\n<h2 class=\"widget-title\">\",\"after_title\":\"<\/h2>\",\"widget_id\":\"widget-2-0-0\"}}\">[\/siteorigin_widget]<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>","_et_gb_content_width":"","footnotes":""},"categories":[67],"tags":[],"class_list":["post-1741","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias-es"],"_links":{"self":[{"href":"https:\/\/www.carnsmila.com\/es\/wp-json\/wp\/v2\/posts\/1741","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.carnsmila.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.carnsmila.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.carnsmila.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.carnsmila.com\/es\/wp-json\/wp\/v2\/comments?post=1741"}],"version-history":[{"count":5,"href":"https:\/\/www.carnsmila.com\/es\/wp-json\/wp\/v2\/posts\/1741\/revisions"}],"predecessor-version":[{"id":3655,"href":"https:\/\/www.carnsmila.com\/es\/wp-json\/wp\/v2\/posts\/1741\/revisions\/3655"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.carnsmila.com\/es\/wp-json\/wp\/v2\/media\/1651"}],"wp:attachment":[{"href":"https:\/\/www.carnsmila.com\/es\/wp-json\/wp\/v2\/media?parent=1741"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.carnsmila.com\/es\/wp-json\/wp\/v2\/categories?post=1741"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.carnsmila.com\/es\/wp-json\/wp\/v2\/tags?post=1741"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}